
<?xml version="1.0" encoding="UTF-8" ?>
<modsCollection xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" xmlns:slims="http://slims.web.id" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-3.xsd">
<slims:resultInfo>
<slims:modsResultNum>278</slims:modsResultNum>
<slims:modsResultPage>1</slims:modsResultPage>
<slims:modsResultShowed>50</slims:modsResultShowed>
</slims:resultInfo>
<mods version="3.3" ID="21257">
<titleInfo>
<title>ANALISIS ALB CPO (Crude Palm Oil) DI PILOT PLANT INSTIPER MENGGUNAKAN METODE PETA KENDALI</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ir. Adi Ruswanto, MP (P)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Mohammad Prasanto Bimantio. S.T. M.ENG</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Halason Raja Pakpahan</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2024</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="18809">
<titleInfo>
<title>PENGARUH TEPUNG TERIGU BERPROTEIN SEDANG DAN TINGGI TERHADAP KARAKTERISTIK ROTI MANIS</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Reza Widyasaputra S.TP M.Si</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ir. Sunardi, M. Si (P)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>RIA AGWIN RETNANINGSIH</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2022</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="21029">
<titleInfo>
<title>CAIRAN PEMBERSIH LANTAI AROMA LAVENDER DENGAN VARIASI VOLUME CRUDE GLISEROL DAN VOLUME AQUADES</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Dr. Maria Ulfah,STP. MP. (P)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>MOHAMMAD PRASANTO BIMANTYO, ST.M.Eng</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Sandy Iskandar Juanda</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Yoygyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="21018">
<titleInfo>
<title>FORMULASI LIP BALM DARI RED PALM OIL (RPO) DAN MINYAK BIJI ALPUKAT YANG KAYA ANTIOKSIDAN</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ir. Reni Astuti Widyowanti,  M.Si.</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Herawati Oktavianty, S.T., M.T (P)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>SEKAR GRACE RUMONDANG SIMANJUNTAK (p)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">YOGYAKARTAA</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="21014">
<titleInfo>
<title>MEDIA TANAM BIOPOT DARI SERAT TANDAN KOSONG KELAPA SAWIT DAN PENAMBAHAN BIOCHAR SEKAM PADI</title>
</titleInfo>
<name type="personal" authority="">
<namePart>AZIZ SALIM</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ir. Reni Astuti Widyowanti, M.Si., IPM</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dr.Ir. Adi Ruswanto, M.P., IPM (p)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="21027">
<titleInfo>
<title>Kajian Penggunaan Gula Merah Sawit Sebagai Pemanis Minuman Herbal Jahe</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Dr. Maria Ulfah, STP, MP</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Reza Widyasaputra S.TP M.Si</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>INDRA PRAMUJA</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text"></placeTerm></place>
<publisher>INSTPER</publisher>
<dateIssued>Yogyakarta</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="21022">
<titleInfo>
<title>PEMBUATAN TINTA SPIDOL DARI PELEPAH KELAPA SAWIT DENGAN VARIASI JENIS DAN KONSENTRASI BAHAN PEREKAT</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Dr. Maria Ulfah, STP, MP (P)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dr. Ir. Adi Ruswanto, MP., IPM</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Jepryanto Hutasoit</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">YOGYAKARTAA</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="20977">
<titleInfo>
<title>Pemanfaatan Cangkang Kelapa Sawit Sebagai Bahan Campuran Pada Pembuatan Paving Block</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Rulian Setyo Anggoro</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ir. Erista Adi Setya, M.M.</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Mohammad Prasanto Bimantio, S.T., M,Eng</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">YOGYKARTA</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="20916">
<titleInfo>
<title>PEMBUATAN PAKAN KONSENTRAT TERNAK RUMINANSIA DENGAN VARIASI PERBANDINGAN BUNGKIL INTI SAWIT DAN DAUN KELAPA SAWIT DAN WAKTU FERMENTASI</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Dr. Ir. Adi Ruswanto, M.P</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dr.Ngatirah, S.P., M.P.</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>YESSY MAY PRADILLA</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="20905">
<titleInfo>
<title>PENAMBAHAN AROMATIK KOPI TERHADAP SEMIR SEPATU DARI CANGKANG KELAPA SAWIT</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Adit Setiawan</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>(P) Mohammad Prasanto Bimantio , ST. M,Eng</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dr.Ir Adi Ruswanto</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="20837">
<titleInfo>
<title>FORMULASI PENAMBAHAN GLISERIN DAN RED PALM OIL PADA PEMBUATAN MASKER KOPI</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Dr. Ir. Ida Bagus Banyura Partha, MS</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ir. Adi Ruswanto, MP (P)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>HENRI HERMANTO</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="20789">
<titleInfo>
<title>PENGARUH SUBTITUSI TEPUNG BLEWAH DAN JENIS YEAST TERHADAP KARAKTERISTIK FISIK DAN KIMIA DALAM PEMBUATAN ROTI MANIS</title>
</titleInfo>
<name type="personal" authority="">
<namePart>FEBRYANTO SAPUTRA</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dosen Pembimbing Ir. Sunardi, M.Si</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dosen Penguji Reza Widyasaputra, S, TP ,. M.Si</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="20747">
<titleInfo>
<title>POLA KONSUMSI MINYAK GORENG PADA 47 WARGA DESA MARSAWA RIAU</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Prasetyo Pudyastomo</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Reza Widyasaputra,S.TP., M.Si.</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dr. Ir. Adi Ruswanto,MP.</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="20744">
<titleInfo>
<title>PERBEDAAN KUALITAS MINYAK SELAMA PENGGORENGAN BERULANG DENGAN BAHAN NABATI DAN HEWANI</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ir.Sri Hastuti, MS</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dr. Ngatirah SP.MP</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Arif Adillah Lubis</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="20743">
<titleInfo>
<title>PEMANFAATAN ARANG AKTIF BERBAHAN PELEPAH KELAPA 
SAWIT SEBAGAI ADSORBEN PEMURNIAN BIODIESEL DARI 
MINYAK CURAH</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Mohammad Prasanto Bimantio, S.T., M.Eng.</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Jeremia Yosafat Rios</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dr. Ir. Adi Ruswanto, M.P., IPM</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Yogyakarta.</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="20721">
<titleInfo>
<title>KARAKTERISTIK TEH HERBAL DARI DAUN KELAPA SAWIT DENGAN PENAMBAHAN JAHE INSTAN</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ir. Kusumastuti, M.Sc</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Hanafi Asnan Ritonga</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dr. Ngatirah, S.P., M.P., IPM</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="20692">
<titleInfo>
<title>PEMBUATAN TINTA PRINTER BERBAHAN DASAR PIGMEN ORGANIK DARI CANGKANG KELAPA SAWIT</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Reza Widyasaputra S.TP M.Si</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dr. Ngatirah SP.MP</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>FACHRI HUSAIN MAWARDY</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="20701">
<titleInfo>
<title>Pembuatan Produk Dodol Jagung Dengan Penambahan Gula Merah Dari Nira Umbut Sawit</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Reza Widyasaputra S.TP M.Si</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ir. Erista Adisetya, M.M.</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Agung Suko Wardoyo</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="20696">
<titleInfo>
<title>PEMBUATAN PAKAN IKAN LELE DARI LIMBAH AMPAS KELAPA, CPO DAN CANGKANG TELUR</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Muhammad Syafril</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ir. Sunardi,M.Si (P)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ir. Erista Adisetya,MM (P)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="20679">
<titleInfo>
<title>PEMANFAATAN TANDAN KOSONG KELAPA SAWIT DAN CANGKANG BIJI KARET SEBAGAI BAHAN BAKU BRIKET ARANG DENGAN PEREKAT BENTONIT</title>
</titleInfo>
<name type="personal" authority="">
<namePart>B Silvia Anggriyani Siregar</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ir. Erista Adisetya, MM (p)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dr. Ir. Adi Ruswanto, MP., IPM (p)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="20677">
<titleInfo>
<title>KARAKTERISTIK BIODEGRADABLE FOAM BERBAHAN BAKU TANDAN KOSONG KELAPA SAWIT (TKKS)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ir. Reni Astuti Widyowanti, M.Si., IPM. (P)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Fatahillah Pringgo Adji</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dr. Ngatirah, S.P., M.P., IPM. (p)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="20646">
<titleInfo>
<title>PEMBUATAN BIOPELET DARI SERABUT KELAPA SAWIT DAN ARANG CANGKANG KELAPA SAWIT DENGAN GETAH DAMAR SEBAGAI PEREKAT</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Mayka Tantri-p</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Mohammad prasanto bimantio. S.T.,MEng-p</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dr.Ir. Adi Ruswanto. MP.,IPM-p</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="20621">
<titleInfo>
<title>Pemanfaatan Zat Warna Alami Daging Buah Kelapa Sawit Sebagai Pewarna Alami Tekstil Pada Kain Katun</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Reza Widyasaputra S.TP M.Si</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Herawati Oktavianty, S.T., M.T (P)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>WILANDRE IBASTA GINTING MUNTHE</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="20512">
<titleInfo>
<title>PEMANFAATAN LIMBAH PADAT KELAPA SAWIT BERUPA CANGKANG DAN LIDI SEBAGAI BAHAN PEMBUATAN DUPA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Reza Widyasaputra S.TP M.Si</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ir. Reni Astuti Widyowanti, M.Si., IPM</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>GEORGE AD</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="20508">
<titleInfo>
<title>PEMBUATAN BRIKET ARANG DARI CANGKANG KELAPA SAWIT DAN AMPAS TEBU MENGGUNAKAN PEREKAT TAPIOKA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>MARBEN TARIGAN</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ir. Kusumastuti. M.Sc</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Herawati Oktavianty,S.T.,M.T</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Yogyakarta.</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="20316">
<titleInfo>
<title>PERUBAHAN FISIKOKIMIA MINYAK SELAMA PENGGORENGAN PADA PEDAGANG DONAT DAN BOLANG-BALING DI WILAYAH 
MAGUWOHARJO SLEMAN YOGYAKARTA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ir. Sunardi, M.Si</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>juhdi gumala sihombing</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2022</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19751">
<titleInfo>
<title>PENGARUH KONSENTRASI CARBOXY METHYL CELULOSE (CMC) DAN KONSENTRASI MONO-DIASILGLISEROL (MDAG) TERHADAP KARAKTERISTIK NON-DAIRY CREMAMER BUBUK</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ngatirah, S.P., M.P. (P)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ir. Sunardi, M.Si</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Wahyu Rahmanda</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19640">
<titleInfo>
<title>PEMBUATAN COOKIES DENGAN SUBSTITUSI TEPUNG JAMBU BIJI (PSIDIUM GUAJAVA) DAN MINYAK KELAPA SAWIT MERAH</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ir. Sunardi, M. Si</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ari Pratomo</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ir Kusumastuti,M. Sc (P)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">YOGYAKRTA</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19621">
<titleInfo>
<title>PENGARUH SUBSTITUSI KELAPA PARUTDANRED PALM OIL(RPO)TERHADAP KARAKTERISTIK COOKIES</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ir. Sunardi, M.Si (P)</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Edo Thomas Agung Siahaan</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ir . Reni Astuti Widyowanti, M.Si., IPM</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19614">
<titleInfo>
<title>PEMBUATAN SABUN PADATDENGAN PENAMBAHAN EKSTRAK DAUN SALAM SEBAGAI ANTIOKSIDAN</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Herawati Oktavianty, ST.MT</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Putra Perdana Dalimunthe</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ir. Sunardi, M.Si(p)</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued></dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19609">
<titleInfo>
<title>PEMBUATAN LILIN AROMATERAPI VARIASI PERBANDINGAN ASAM STEARAT DENGAN BEESWAX DAN PENAMBAHAN MINYAK KAYU MANIS</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ir. Sunardi M.Si (P)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ir. Sri Hastuti M.S.</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Abdi Juarman Sitohang</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued></dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19606">
<titleInfo>
<title>PEMBUATAN MAYONNAISE FUNGSIONAL VARIASI PERBANDINGAN RPO (Red Palm Oil) dan VCO (Virgin Coconut Oil) SERTA KONSENTRASI EMULSIFIER KUNING TELUR</title>
</titleInfo>
<name type="personal" authority="">
<namePart>DANDI DWI HARMANTO</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Reza Widyasaputra, S.TP. M.Si</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dr. Maria Ulfah, S.TP., M.P.</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19600">
<titleInfo>
<title>EVALUASI KINERJA KCP (KERNEL CRUSHING PLANT) DI PT XYZ KALIMANTAN UTARA MENGGUNAKAN METODE PETA KENDALI</title>
</titleInfo>
<name type="personal" authority="">
<namePart>reza widyasaputra S.TP., M.Si</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Juntiamsah Purba</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Mohammad Prasanto Bimantio, S.T., M.Eng</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Yogyakarta.</placeTerm></place>
<publisher>INSTPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19593">
<titleInfo>
<title>PEMBUATAN RANSUM AYAM KAMPUNG UNGGULAN BALITNAK (KUB) DARI BUNGKIL INTI SAWIT</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ir. Reni Astuti Widyowanti,  M.Si.</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>RAJA BANGSAWAN ILHAMSYAH</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dr. Ir. Adi Ruswanto, M.P., IPM</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Yogyakarta.</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19591">
<titleInfo>
<title>PEMANFAATAN LIMBAH PELEPAH SAWIT SEBAGAI ADSORBEN ZAT WARNA METHANIL YELLOW</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ir. Reni Astuti Widyowanti, M.Si.</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Herawati Oktavianty, S.T., M.T (P)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>FERI RESTIYANTO</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Yogyajarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19584">
<titleInfo>
<title>PEMBUATAN KERUPUK BERBASIS PERBANDINGAN TEPUNG UMBUT KELAPA SAWIT DENGAN TAPIOKA DAN PENAMBAHAN TEPUNG TEMPE</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ir. Sri Hastuti M.S.</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>IRFAN SIDDIK ARIF SURANTO</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Reza Widyasaputra S.TP.,M.Si (p)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Yogyajarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19493">
<titleInfo>
<title>FORMULASI NON DAIRY CREAMER DENGAN VARIASI PERBANDINGAN PKO DAN SIRUP GLUKOSA SERTA JENIS EMULSIFIER</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ngatirah, SP. MP (P)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Reza Widyasaputra S.TP M.Si</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Erick Sihombing</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSIPER</publisher>
<dateIssued>2022</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19482">
<titleInfo>
<title>MEMPELAJARI WAKTU DAN SUHU PEMURNIAN TERHADAP KUANTITAS DAN KUALITAS MINYAK SAWIT YANG DIHASILKAN</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ir. Sunardi, M.Si.</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Sahat Maruli Tua</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dr. Ir. Adi Ruswanto, M.P., IPM</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2022</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19472">
<titleInfo>
<title>FORMULASI SEASONING NASI GORENG DIPERKAYA DENGAN MINYAK SAWIT MERAH</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ir. Sunardi, M.Si (P)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Martua Siagian</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>2.	Herawati Oktavianty, ST., MT (p)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Yogyajarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2022</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19485">
<titleInfo>
<title>PEMANFAATAN MINYAK SAWIT MERAH (RPO) UNTUK PEMBUATAN DONAY KAYA BETAKAROTEN DENGAN SUBSTITUSI TEPUNG TALAS YANG KAYA AKANA SERAT</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ir. Sunardi, M.Si</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>RATNO</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dr. Ir. Adi Ruswanto, M.P., IPM (P)</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2022</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19474">
<titleInfo>
<title>SIFAT MINYAK SAWIT PADA VARIASI SUHU DAN WAKTU PEMURNIAN</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Mohammad Prasanto Bimantio, S.T., M.Eng.</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>WAHYU WIJANARKO</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dr. Ir. Adi Ruswanto, M.P., IPM (P)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Yogyajarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2022</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19460">
<titleInfo>
<title>KARAKTERISTIK MUTU SABUN MANDI TRANSPARAN LIDAH BUAYA (ALOE VERA) DENGAN VARIASI WAKTU PENCAMPURAN</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ir. Sunardi, M. Si</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Herawati Oktavianty, S.T., M.T (P)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Aan Setiyawan</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2022</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19451">
<titleInfo>
<title>LAPORAN PELAKSANAAN MAGANG 
DI PT SERBA HUTA JAYA DI DESA SUMBER MULYO, KECAMATAN MERBAU,KABUPATEN LABUHAN BATU UTARA,PROVINSI SUMATRA UTARA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Dr. Ir. Adi Ruswanto, MP</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Muhammad Haikal Pane</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2022</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19450">
<titleInfo>
<title>LAPORAN PELAKSANAAN MAGANG
DI PT. IVOMAS TUNGGAL SAM-SAM MILL, DESA BEKALAR, KEC. KANDIS, KAB. SIAK, PROV. RIAU</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Dr. Ir. Adi Ruswanto, MP</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Mayka tantri</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTPER</publisher>
<dateIssued>2022</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19431">
<titleInfo>
<title>LAPORAN PELAKSANAAN MAGANG PT TIRTA MADU SAWIT JAYA II FANGIONO AGRO PLANTATION AGRI TBK (FAP AGRI TBK) JLN. TRANS KALIMANTAN, DUSUN SEBUKU, DESA SEKIKILAN, KECAMATAN TULIN ONSOI, KABUPATEN NUNUKAN, PROVINSI KALIMANTAN UTARA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Dr. Ir. Adi Ruswanto, M,P</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Jeremia Yosafat Rios</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2022</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19429">
<titleInfo>
<title>PT TIRTA MADU SAWIT JAYA II FANGIONO AGRO PLANTATION AGRI TBK (FAP AGRI TBK) JLN. TRANS KALIMANTAN, DUSUN SEBUKU, DESA SEKIKILAN, KECAMATAN TULIN ONSOI, KABUPATEN NUNUKAN, PROVINSI KALIMANTAN UTARA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Juntiamsah Purba</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ir. Sri Hastuti, M.S.  (P)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTPER</publisher>
<dateIssued>2022</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19426">
<titleInfo>
<title>LAPORAN PELAKSANAAN MAGANG DI PT PERKEBUNAN NUSANTARA II PABRIK KELAPA SAWIT PAGAR MERBAU PROVINSI SUMATERA UTARA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ir. Reni Astuti Widyowanti, M.Si., IPM</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dika Erlangga</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2022</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19425">
<titleInfo>
<title>LAPORAN PELAKSANAAN MAGANG DI PT PERKEBUNAN NUSANTARA II PABRIK KELAPA SAWIT PAGAR MERBAU PROVINSI SUMATERA UTARA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ir. Reni Astuti Widyowanti, M.Si., IPM</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dika Erlangga</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2022</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19416">
<titleInfo>
<title>LAPORAN PELAKSANAAN MAGANG
DI PT PERKEBUNAN NUSANTARA II
PABRIK KELAPA SAWIT PAGAR MERBAU
PROVINSI SUMATERA UTARA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Herawati Oktavianty, S.T., M.T (P)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>ilham purnama</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTPER</publisher>
<dateIssued>2022</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19414">
<titleInfo>
<title>LAPORAN PELAKSANAAN MAGANG PT.TIRTA MADU SAWIT JAYA II FANGIONO AGRO PLANTATION AGRI TBK DESA SEKIKILAN, KECAMATAN TULIN ONSI, KABUPATEN NUNUKAN, PROVINSI KALIMANTAN UTARA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ir.Kusumastuti. M.SC</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>MARBEN TARIGAN</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2022</dateIssued>
</originInfo>
</mods>
</modsCollection>