
<?xml version="1.0" encoding="UTF-8" ?>
<modsCollection xmlns:xlink="http://www.w3.org/1999/xlink" xmlns:xsi="http://www.w3.org/2001/XMLSchema-instance" xmlns="http://www.loc.gov/mods/v3" xmlns:slims="http://slims.web.id" xsi:schemaLocation="http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-3.xsd">
<slims:resultInfo>
<slims:modsResultNum>15</slims:modsResultNum>
<slims:modsResultPage>1</slims:modsResultPage>
<slims:modsResultShowed>50</slims:modsResultShowed>
</slims:resultInfo>
<mods version="3.3" ID="21007">
<titleInfo>
<title>PENGARUH PERBANDINGAN TEPUNG BERAS DAN TAPIOKA PADA PEMBUATAN TEMPE TERHADAP KARAKTERISTIK KERIPIK TEMPE</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ir. Sunardi, M.Si (P)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ir. Reni Astuti Widyowanti, M.Si., IPM</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Clara Melinda Sekar Tanjung</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">Yogyarkarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="21014">
<titleInfo>
<title>MEDIA TANAM BIOPOT DARI SERAT TANDAN KOSONG KELAPA SAWIT DAN PENAMBAHAN BIOCHAR SEKAM PADI</title>
</titleInfo>
<name type="personal" authority="">
<namePart>AZIZ SALIM</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ir. Reni Astuti Widyowanti, M.Si., IPM</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dr.Ir. Adi Ruswanto, M.P., IPM (p)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="21040">
<titleInfo>
<title>PEMBUATAN MINUMAN ISOTONIK NIRA KELAPA (Cocos nucufera L.) DENGAN PENAMBAHAN BUAH PISANG YANG TINGGI KALIUM</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ir. Erista Adisetya, M.M.</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Kastorius Bago</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ir. Reni Astuti Widyowanti, M.Si., IPM.</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="20677">
<titleInfo>
<title>KARAKTERISTIK BIODEGRADABLE FOAM BERBAHAN BAKU TANDAN KOSONG KELAPA SAWIT (TKKS)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ir. Reni Astuti Widyowanti, M.Si., IPM. (P)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Fatahillah Pringgo Adji</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dr. Ngatirah, S.P., M.P., IPM. (p)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="20676">
<titleInfo>
<title>KARAKTERISTIK BIODEGRADABLE FOAM BERBAHAN BAKU TANDAN KOSONG KELAPA SAWIT (TKKS)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ir. Reni Astuti Widyowanti, M.Si., IPM. (P)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Fatahillah Pringgo Adji</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dr. Ngatirah, S.P., M.P., IPM. (p)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text"></placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="20659">
<titleInfo>
<title>PENAMBAHAN MARGARIN DAN SUBSTITUSI GULA PALEM (Arenga 
Pinnata) PADA PEMBUATAN BAKPIA ISI KACANG HIJAU</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ir. Erista Adisetya, M.M</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Hanggara Baja Nayotama</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ir. Reni Astuti Widyowanti, M.Si., IPM.</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="20512">
<titleInfo>
<title>PEMANFAATAN LIMBAH PADAT KELAPA SAWIT BERUPA CANGKANG DAN LIDI SEBAGAI BAHAN PEMBUATAN DUPA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Reza Widyasaputra S.TP M.Si</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ir. Reni Astuti Widyowanti, M.Si., IPM</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>GEORGE AD</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="20367">
<titleInfo>
<title>PERBEDAAN KARAKTERISTIK FISIK, KIMIA DAN ORGANOLEPTIK MANGO INFUSED TEA BERDASARKAN JENIS MANGGA DAN LAMA PERENDAMAN</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Edwin Siallagan</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Reza Widyasaputra, S.TP., M.Si. (P)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ir. Reni Astuti Widyowanti, M.Si., IPM</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="20368">
<titleInfo>
<title>PERBEDAAN KARAKTERISTIK FISIK, KIMIA DAN ORGANOLEPTIK MANGO INFUSED TEA BERDASARKAN JENIS MANGGA DAN LAMA PERENDAMAN</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Edwin Siallagan</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Reza Widyasaputra, S.TP., M.Si. (P)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ir. Reni Astuti Widyowanti, M.Si., IPM</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="20349">
<titleInfo>
<title>PENGARUH PERBANDINGAN BERAS MERAH DAN AIR SERTA VARIASI PENAMBAHAN JAHE TERHADAP KARAKTERISTIK MINUMAN FUNGSIONAL SARI BERAS MERAH</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Reza Widyasaputra, S.TP., M.Si (P))</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ir. Reni Astuti Widyowanti, M.Si., IPM</namePart>
<role><roleTerm type="text">Additional Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Marselina Disna</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2023</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19443">
<titleInfo>
<title>LAPORAN PELAKSANAAN MAGANG
DI PT SINAR MAYANG LESTARI
(MALABAR MOUNTAIN COFFEE)
PANGALENGAN, KABUPATEN BANDUNG, JAWA BARAT</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Rabilahwanti Abdullah</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ir. Reni Astuti Widyowanti, M.Si., IPM. (P)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTPER</publisher>
<dateIssued>2022</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19426">
<titleInfo>
<title>LAPORAN PELAKSANAAN MAGANG DI PT PERKEBUNAN NUSANTARA II PABRIK KELAPA SAWIT PAGAR MERBAU PROVINSI SUMATERA UTARA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ir. Reni Astuti Widyowanti, M.Si., IPM</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dika Erlangga</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2022</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19425">
<titleInfo>
<title>LAPORAN PELAKSANAAN MAGANG DI PT PERKEBUNAN NUSANTARA II PABRIK KELAPA SAWIT PAGAR MERBAU PROVINSI SUMATERA UTARA</title>
</titleInfo>
<name type="personal" authority="">
<namePart>Ir. Reni Astuti Widyowanti, M.Si., IPM</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Dika Erlangga</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2022</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19233">
<titleInfo>
<title>HAND AND BODY LOTION BERBAHAN EKSTRAK PEGAGAN (Centella asiatica L.) DAN MINYAK ATSIRI KEMANGI (Ocimum basillicum L.)</title>
</titleInfo>
<name type="personal" authority="">
<namePart>FRANSISKUS ANGGA</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ir. Reni Astuti Widyowanti, M.Si., IPM</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ngatirah, S.P., M.P., IPM</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2022</dateIssued>
</originInfo>
</mods>
<mods version="3.3" ID="19239">
<titleInfo>
<title>KARAKTERISTIK EDIBLE FILM KOMPOSIT PROTEIN BIJI KARET (Hevea brasiliensis) DAN KITOSAN DENGAN PENAMBAHAN GLISEROL SEBAGAI PLASTICIZER</title>
</titleInfo>
<name type="personal" authority="">
<namePart>JOSUA HUTABARAT</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>Ir. Reni Astuti Widyowanti, M.Si., IPM</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<name type="personal" authority="">
<namePart>M. Prasanto Bimantio, S.T., M.Eng. (P)</namePart>
<role><roleTerm type="text">Primary Author</roleTerm></role>
</name>
<typeOfResource manuscript="yes" collection="yes">mixed material</typeOfResource>
<identifier type="isbn"></identifier>
<originInfo>
<place><placeTerm type="text">yogyakarta</placeTerm></place>
<publisher>INSTIPER</publisher>
<dateIssued>2022</dateIssued>
</originInfo>
</mods>
</modsCollection>